VENTRICINA GALLI

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Salumificio Galli Remo
Via Milano, 187
46019 Cogozzo di Viadana (MN)
Tel. 0375 88249 - Fax 0375 790042
galli@galliremo.it

For over 50 years…

At the core of the establishment, the production of cured pork meats. Operations began in 1964 with the production of high-quality salamis, those typical of each italian region. Galli has chosen to present the most characteristic cured pork meats found throughout Italy.

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